Margaret Hills Pea and Rice Protein Powder 450g

  • £16.60
    Item # 150

About This Product

Margaret Hills Protein Powder

Increasing the protein content of the diet has been shown to improve arthritic conditions, especially when sugar and starchy foods are reduced at the same time. On the other hand, too much animal protein, being acidic, can aggravate chronic disease symptoms, as acidity and protein are interconnected.

You need adequate protein to maintain strong bones, provide essential enzymes for metabolism, and allow elimination of toxins. A good way to ensure you are taking adequate protein is to take a vegetable form. Margaret Hills Protein powder is made from rice and peas with nothing added. This provides the whole spectrum of essential amino acids.

Margaret Hills Protein Powder helps to provide

Specific amino acids required (naturally occurring)

Protection from drug damage

Tryptophan, Lysine, Cysteine

Protection against Parkinson’s disease


Important for thyroid function


Pain control

Tryptophan, Phenylalanine

Detoxification of heavy metals


Protection against toxicity

Methionine, Glutathione, Cysteine

Immune system enhancement


Glucose tolerance enhancement

Arginine, Taurine, Glycine, Cysteine

Brain detoxification

Glutamic acid (of ammonia), Methionine (of histamine)

Radiation protection

Cysteine, Glutathione, Histidine

Weight control

Phenylalanine, Tryptophan, Valine, Methionine

Viral control


Fatty metabolism enhancement

Carnitine, Methionine, Taurine

Alleviation of depression

Phenylalanine, Tryptophan, Tyrosine, Glutamine

Alleviation of infertility

Carnitine, Arginine

Deep restful sleep


Alleviation of epileptic symptoms


Removal of gall stones and other acid deposits


Promotion of circulation

Taurine, Carnitine

Alleviation of brain exhaustion

Glutamic acid

Alleviation/prevention of peptic ulcer


Hair health


Heart health

Carnitine, Methionine, Taurine